At Umi Sushi & Lounge, our chefs have built a menu that will please sushi connoisseurs and novices alike. With many years of experience creating unique, simple, and complex flavors for a tasteful and new Japanese cuisine, you will not leave upset. We only use the FRESHEST and FINEST ingredients available.
Specials Menu
Ahi Poke Salad $11.50
Diced Big Eye tuna mixed with seaweed salad, red onion, spring mix, ponzu sauce, and sesame oil
Shrimp Tempura $9.50
Lightly fried shrimp with our tempura batter served on spring mix
Gyoza (dumpling) $9.00
Please check with server what type of dumpling we are serving
Fireball $9.50
Spicy tuna, on top avocado, drizzled with spicy mayo, sriracha, and wasabi mayo. Topped with red and black tobiko
Chef’s Special Rolls
Seahawk $7.50
Spicy tuna roll topped with seaweed salad and tobiko
Baja $9.50
Mixed greens in an avocado bowl with carrot ginger dressing
Red and Red $13.00
Fresh tuna on top of spicy tuna. Plated with a side of ponzu sauce
Sun Kissed $13.50
Spicy salmon topped with fresh salmon and drizzled with spicy mayo
Yummy Yummy (5 pc) $10.50
Shrimp Tempura, cream cheese, avocado and cucumber. Topped with crunch and eel sauce.
Baked Salmon $13.50
California Roll topped with baked salmon, spicy mayo, eel sauce, and tobiko
Veggie Lovers (5 pc) $7.50
Asparagus, cucumber, avocado, and lettuce. Drizzled with lime sauce.
Alaskan (6 pc) $9.50
Salmon and Avocado
Hot Night $15.50
Spicy tuna, jalapeno on the inside topped with shrimp tempura, cucumber, and avocado. Sauced with spicy mayo, wasabi mayo, and eel sauce.
109 $16.50
Shrimp tempura, cream cheese, mango, cucumber, and spicy crab on the inside. Topped with spicy crumbs, spicy mayo and eel sauce.
Golden Gate $16.50
Hamachi, salmon, spicy crab, crunch, and green onions on the inside. Topped with shrimp tempura, cucumber, avocado, and sauced with eel sauce and spicy mayo.
Cherry Blossom $16.50
Salmon and avocado on the inside and tuna on top
Boston $8.50
Steamed shrimp and cucumber
Appetizers and Salads
Miso Soup $2.50
Miso, tofu, and seaweed
Edamame $3.50
Steamed soybean pods
House Salad $4.50
Mixed greens tossed with ginger dressing
Seaweed Salad $5.50
Seaweed and cucumbers
Avocado Salad $7.50
Mixed greens in an avocado bowl with carrot ginger dressing
Sunomono $9.50
Kappa (cucumber), mixed with kani (crab stick), and octopus
Tuna Tar-Tar $11.50
Tuna tossed with tar-tar sauce, avocado, and wasabi
Nigiri Sashimi (1 Piece)
Maguro (Tuna) $3.50
Sake (Salmon) $3.50
Hamachi (Yellowtail) $4.50
Saba (Mackerel) $3.00
Tai (Red Snapper) $3.50
Hotategai (Scallops) Market Price
Unagi (Eel) $3.50
Tomago (Sweet Egg) $2.00
lnari (Sweet Tofu) $2.50
Tako (Octopus) $2.50
Kanikama (Crab Stick) $2.50
Ebi (Shrimp) $2.50
AMA Ebi (Sweet Shrimp) $4.50
lka (Squid) $2.50
Toro Market Price
Vegetarian Roll
Kappa (cucumber) $4.50
Asparagus $5.50
Steamed asparagus and avocado
Oshinko $4.50
Japanese pickled radish
Sweet Potato $7.50
Steamed sweet potato, cream cheese, and caramel sauce
Futo $9.50
Asparagus, carrot, radish, cucumber, avocado, inari, tomago
Hoso Maki
Tekka Maki (Tuna) $5.50
Negi Hamachi $6.50
(Yellowtail and Scallions)
Sake Maki (Salmon) $5.50
Gunkan (1 Piece)
lkura (salmon roe) $4.50
Tobiko (fish roe) $4.50
Choice: Wasabi, red or black
Masago (capelin fish roe) $3.50
Spicy Scallop $5.50
(chopped scallop & scallion)
Traditional Zushi
Chirashizushi $20.50
Rice covered with assorted fish
Tekkadon $21.50
Rice covered with tuna
Unagidon $21.50
Rice covered with eel
Party Trays
Carry Out Only
Party Tray for 10 People $165.00
3 Chef’s Specials (Chef’s Choice)
15 Nigiri
10 Pieces of Sashimi
2 California Rolls
2 Spicy Tuna
2 Philadelphia Rolls
Party Tray for 15 People $275.00
5 Chef’s Specials (Chef’s Choice)
20 Nigiri
15 Pieces of Sashimi
2 California Rolls
2 Spicy Tuna
2 Philadelphia Rolls
Custom Party Trays Available
Umi Boto
(Sushi served on wooden boats)
Sushi for 2 $55.50
10 pieces of nigiri, 1 California roll, 1 chef’s special roll
Sushi for 4 $85.50
12 pieces of nigiri, 1 California roll, 2 chef’s specials
Sushi for 6 $120.50
14 pieces of nigiri, 1 California roll, spicy tuna, shrimp tempura, 3 chef’s specials
Maki
California $5.50
Crab stick, avocado, cucumber
Spicy Tuna $7.50
Spicy tuna and cucumber
Spicy Salmon $6.50
Spicy salmon and cucumber
Spicy Hamachi $7.50
Spicy yellowtail and cucumber
Spicy California $6.50
Spicy crab stick, avocado, cucumber
Spicy Scallop $7.50
Chopped spicy scallop and scallions, cucumber
Shrimp Tempura $8.50
Shrimp tempura, lettuce, avocado, cucumber, and eel sauce
Spider $11.50
Soft shell crab tempura, lettuce, avocado, cucumber, and eel sauce
Salmon Skin $7.50
Fried salmon skin, cream cheese, cucumber, and eel sauce
Unagi $8.50
Grilled eel, cucumber, and eel sauce
Philadelphia $9.50
Smoked salmon, cream cheese, and avocado
Chef’s Specials
Umi Roll $16.50
White fish tempura, jalapeno, cream cheese spicy crabmeat with crunch, scallions, mangos, apple sauce, and dejonghe sauce
Angry Wife $17.50
Sweet shrimp, cream cheese, avocado, spicy crab on top, and eel sauce. Flamed table side.
Dragon $13.50
California roll topped with eel, avocado, and eel sauce
Rainbow $13.50
California roll topped with salmon, super white tuna, and big eye tuna
Godzilla $19.50
Shrimp tempura, cream cheese, avocado, and topped with slightly seared rare ribeye. Plated with spicy eel sauce
Red Dragon $15.50
California roll, tuna, avocado, lemon sauce
Butterfly $15.50
Salmon, avocado, cucumber, crumbs, tuna, spicy mayo, wasabi sauce, and eel sauce
Black Dragon $15.50
Shrimp tempura, cucumber, eel, avocado, and eel sauce
Caterpillar $15.50
Unagi roll, cream cheese, avocado, cucumber, eel sauce, and tobiko (fish eggs)
Checker $15.50
Super white tuna, avocado, carrot, and tobiko (fish eggs)
Dynamite $16.50
Spicy California, spicy scallop, green onion, and light sriracha
Mamacita $16.50
Yellowtail, asparagus, cilantro, jalapeno, mango, cucumber, honey sauce, spicy mayo, and eel sauce
Volcano Roll $16.50
California roll topped with assorted fish, spicy mayo, green onion, and eel sauce